/** * Displays the page section of the theme. * */ ?> Qeyehmeh nokhod Yazd | Toiranvel

Qeyehmeh nokhod Yazd

One of the traditional dishes and is very popular in Yazd province, stewed Qeyehmeh nokhod, is the taste delicious and memorable as well. Tourism is lower than the historical city full of ancient monuments of Iran to travel and try to taste the authentic food not on the agenda. People in Yazd province, using peas, lamb, tomato paste, dried limes, saffron, potatoes, onions, turmeric, salt and pepper to cook and prepare the logs loving them. We recommend you visit one of the oldest cities in Iran, the stew Qeyehmeh nokhod eat it.